BS 6312-2.1:1994 Connectors for analogue telecommunication interfaces. Sockets for use with plugs specified in BS 6312:Part 1. Specification for sockets. General requirements standard by BSI Group, 03/15/1996
BS 6312-1:1994 Connectors for analogue telecommunication interfaces. Specification for plugs standard by BSI Group, 03/15/1996
BS PD 6592:1996 Packaging. Energy recovery from used packaging standard by BSI Group, 03/15/1996
BS 7087-10:1996 Herbs and spices ready for food use. Specification for dried mint (whole, rubbed and ground) standard by BSI Group, 03/15/1996
BS 7087-11:1996 Herbs and spices ready for food use. Specification for ground paprika standard by BSI Group, 03/15/1996
BS 7087-3:1996 Herbs and spices ready for food use. Specification for dried sage (whole and ground) standard by BSI Group, 03/15/1996
BS 7087-4:1996 Herbs and spices ready for food use. Specification for cloves (whole and ground) standard by BSI Group, 03/15/1996
BS 7087-5:1996 Herbs and spices ready for food use. Specification for dried cumin (whole and ground) standard by BSI Group, 03/15/1996
BS 7087-6:1996 Herbs and spices ready for food use. Specification for coriander seeds (whole and ground) standard by BSI Group, 03/15/1996
BS 7087-8:1996 Herbs and spices ready for food use. Specification for dried ginger (whole and ground) standard by BSI Group, 03/15/1996
BS 7087-7:1996 Herbs and spices ready for food use. Specification for dried fenugreek (whole or ground) standard by BSI Group, 03/15/1996
BS 7087-9:1996 Herbs and spices ready for food use. Specification for dried marjoram (whole, rubbed and ground) standard by BSI Group, 03/15/1996