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BS 6215-2:1981
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BS 6215-2:1981 Methods of test for agricultural food products. Determination of crude fibre content (modified Scharrer method)
standard by BSI Group, 11/30/1981
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Full Description
The prepared sample is boiled with a mixture of acetic, nitric and trichloroacetic acids. The residue is separated, washed, dried and the loss in mass on ignition determined. For use when Part 1 (the general method) is not applicable.Cross References:
BS 410
BS 2648
BS 3978
BS 6215:Part 1
Feeding Stuffs (Sampling and Analysis) Regulations 1982