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ISO 15788-2:2003

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ISO 15788-2:2003 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 2: Method using high-performance liquid chromatography (HPLC)

standard by International Organization for Standardization, 02/15/2003

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ISO 15788-2:2003 specifies a method for the determination of steradienes, especially stigmastadienes. Steradienes are formed by dehydration of sterols during bleaching and also partially during steam washing and deodorization. The method is also suitable as a screening method to detect the presence of refined vegetable oils in virgin oils such as virgin olive oil.

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Published: 02/15/2003 Number of Pages: 10 File Size: 1 file , 200 KB Same As: BS EN ISO 15788-2:2004, BS EN ISO 15788-2:2004